Liaison College Vaughan Campus
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Vaughan campus

Culinary Chef DiplomasDiploma Programs
Professional training

Recreational cooking classesIn the Kitchen
Recreational cooking

Corporate teambuilding eventsTeam Building
Corporate events

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Liaison College Culinary Arts, Vaughan  CampusAbout Us
About the college

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Meet our chefs

Cooking events at Liaison College Vaughan Photo Gallery
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Vaughan Campus

7601 Jane Street
Concord, ON L4K 1X2

Tel: 905 761-9733
Fax: 905 761-9586
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Apply to Liaison College Vaughan

Apply now. Application is free!Learn to cook and become a professional chef in as little as 15 weeks. Our 300 hour basic and advanced diploma programs have frequent start up dates throughout the year.

Contact the campus for an updated schedule!

Culinary arts students learn safe handling of knives.
 

Contact us todayPrerequisites

The standard entrance requirement for our diploma programs is a grade 12 diploma or its equivalent.

Applicants who do not have a grade 12 diploma and who have not attended school for one year or more may apply as mature students. In these instances, applicants may be required to write an admissions test to assess eligibility for their chosen program.

Requirements

All applicants must complete an application form and participate in an interview with our Admissions Officer.

Student Capacity

Class sizes are capped at 16 students, ensuring that students receive close attention in the kitchen and classroom.

Apply now. Application is free!Admissions Procedure

Applications are always welcome. New classes start every five weeks. Please give us a call at (519) 743-8335 to schedule your interview.

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Download our application and email or fax it to our office.

Travelers student loansTuition Costs

Need help with tuition? We partnered with Travelers to find flexible solutions.

 
Students at Liaison College learn to cook professionally

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Chef instructors teaches students professional cooking
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